EU Specialty Food Ingredients News

2020-12 EUROPEAN RESEARCH AND INNOVATION

The European Food Forum organises a webinar debate on “European Research and Innovation for the Agri-Food sector beyond 2020” hosted by MEPs Mr. Ademov, Mr. Bogovic and Mr Kokkalis. Stimulation of research, innovation and financial investments to provide solutions for sustainable food systems and market opportunities are welcomed by EU Specialty Food Ingredients, the members of which invest up to 8 % of their annual turn-over in R&D.

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