2018-02 Commission proposal for a Regulation on transparency and sustainability of the EU food and feed safety risk assessment model

The ad hoc WG meeting of the Advisory Group on the Food Chain and Animal and Plant Health gives the opportunity for an exchange of views on the upcoming Commission proposal that will amend a number of vertical pieces of legislation, inter alia the Regulation on the common authorisation procedure for food additives, food enzymes and food flavourings and the Regulation on novel foods.