Latest updates from EU Specialty Food Ingredients
17-12-2014 ELC Promotional Partner of ENG’s Sustainable Development in the Food & Beverage Industry summit
This event, which will take place on 21 and 22 January 2015 in Amsterdam, will bring together leading sustainability executives from some of the largest food producers, retailers and suppliers. This year, the speakers will look at how sustainability initiatives are being fostered and even acting...
19-11-2014 ELC present at 26th meeting of EFSA Stakeholder Consultative Platform
ELC is present at the 26th meeting of the EFSA Stakeholder Consultative Platform (scheduled on 19 and 20 November), where methodological approaches in risk assessment and dealing with emerging risks are discussed.
05-11-2014 ELC prepares participation in 47th CCFA
06-10-2014 EFSA Discussion Group on Chemical Occurrence Data
ELC participates at the meeting of the EFSA Stakeholder Consultative Platform Discussion Group on Chemical Occurrence Data.
24-09-2014 Electronic applications for regulated products
ELC welcomes the introduction by EFSA of electronic submissions for regulated product applications.
22-09-2014 EU impact assessment policy under scrutiny
The consultation on the revision of the Commission’s Impact Assessment Guidelines gives ELC the opportunity to comment on the scope of coverage of proposals requiring an impact assessment.
LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS
Press Room
If you're a journalist or PR person, we have complete information packs on various subjects.