Latest updates from EU Specialty Food Ingredients
15-06-2015 ELC at 28th EFSA Stakeholder Consultative Platform meeting
In the context of the EXPO Milano 2015, the EFSA Stakeholder Consultative Platform meets in Milan. Together with the other Members of the Platform, ELC is given the opportunity to hear at the report back from EFSA on topics relevant to stakeholders, and to share...
03-06-2015 ELC congratulates EUFIC for its 20th anniversary
ELC is pleased to celebrate EUFIC’s 20 years anniversary as a balanced source of science-based information in the area of nutrition and health, food safety and quality, and consumer insights.
22-05-2015 ELC supporter of Food Matters Live (17th – 19th November 2015, London)
Food Matters Live is an annual event dedicated to food, health and nutrition. It will bring together the food and drink industry, retailers, foodservice providers, government, and those working in nutrition and health to tackle one of the most important challenges of our time: the...
06-05-2015 Fitness check of the General Food Law: ELC involved
DG SANTE Advisory Group meeting on 6th May gives the opportunity to ELC to hear about the preliminary findings of the survey on the Fitness Check of the General Food Law, to which the Federation has participated.
21-04-2015 Regulatory updates by EFSA and DG Trade at ELC meeting
At a meeting of the ELC Food Improvement Agents Committee on 21st April, ELC members are given an update by EFSA on its activities regarding additives, enzymes and processing aids; Latest developments in SPS Market Access work are presented by DG Trade.
LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS
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