Latest updates from EU Specialty Food Ingredients
18-11-2015 Regulatory updates by DG SANTE at ELC meeting
At a meeting of the ELC Food Improvement Agents Committee, ELC members are given an update by DG SANTE on its activities regarding food additives and food enzymes.
04-11-2015 Update on WTO SPS & TBT agreements
At a meeting of the ELC Trade Working Group on 4th November, ELC members are given an update by officers from DG GROW and DG TRADE on their activities regarding the SPS and TBT agreements, with focus on countries of interest for the members.
14-10-2015 Shaping the Future of Food Safety, Together
This is the programme of the EFSA’s 2nd scientific conference in Milan (14 to 16 October 2015), which ELC attends as a Member of the EFSA Stakeholder Consultative Platform.
29-09-2015 ELC at EFSA Dicussion Group on Food Chemicals Occurrence Data
The 3rd meeting of the EFSA’s Discussion Group on Food Chemicals Occurrence Data gives ELC the opportunity to exchange views on the collection of usage data in the framework of the re-evaluation of food additives.
24-09-2015 ELC participates at Joint Research Center “serious game”
ELC participates at a “serious game”, the Scenario Exploration System, organised by the Joint Research Center. The outcome will be used in preparation of the Workshop on Regulatory Challenges on Innovation in Food organised by the European Commission on 8-9 October in Ispra, where the...
LATEST UPDATES FROM EU SPECIALTY FOOD INGREDIENTS
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