05-12-2016 EFSA webinar on EFSA services to applicants

ELC welcomes EFSA’s initiative to hold a webinar “What services does EFSA offer to regulated products’ applicants?”, where the different support initiatives that are available at EFSA for applicants during the life cycle of application for regulated products are presented.

18-11-2016 SPS Market Access Working Group meeting

16-11-2016 Dietary exposure modelling

An update of a project co-sponsored by ELC was given to the members. The project relates to the potential application of market research data in dietary exposure modelling, notably for food additives.

16-11-2016 Regulatory update by DG SANTE at ELC meeting

At a meeting of the ELC Food Improvement Agents Committee on 16th November, ELC members are given an update by DG SANTE on their activities regarding additives, enzymes and processing aids.

20-10-2016 ELC attends European Parliament Workshop on Food-related Risks and Technologies to Increase Food Safety

Moderated by Sabine Jülicher (Director for Food and Feed Safety and Innovation at DG SANTE), the workshop started with a keynote speech delivered by Commissioner Andriukaitis, who stressed that “decisions must be based on the best available science” and called for further research on food...

18-10-2016 EU exports to India