EU Specialty Food Ingredients News

2024-08 JOIN THE THRILLING EU SPECIALTY FOOD INGREDIENTS TRAINING PROGRAMMES!

Following the success of the 2023 training program, which attracted over 350 participants, members of EU Specialty Food Ingredients are once again registering for a series of diverse webinars. These webinars cover topics such as:

  • New UK legislation on food additives and novel foods
  • Public access to documents and confidentiality
  • The work of the International Agency for Research on Cancer (IARC).

The next webinar will focus on the application of the EU Deforestation Regulation and its impact on the food ingredient sector. Interested? Find testimonials about the benefits of being a member here.

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